Here’s an infographic showing recipes for quick, two ingredient cocktails for those of us on a budget or with sparse liquor cabinets.
There’s something that rum and vodka have in common, and that is they’re almost always consumed in a mixed drink. With vodka, it’s plain to understand—there isn’t much to it. Certainly there are vodkas of higher quality, but we’re talking…
*Tom and Jerry*? As in the cat and mouse? Fervere makes a classic drink that is so old, depression-era writers called it ancient. Not quite an eggnog, this warm drink is a treat for anyone who dares make it.
Scott takes a trip to Puerto Rico and tries a local drink with rum and coconut water. Rum? Scott comes back to the States and makes it all-American with some bourbon.
Hurricane season blows in with a request by Mrs. Ferment.