Two Ingredient Cocktails Cheat Sheet
Here’s an infographic showing recipes for quick, two ingredient cocktails for those of us on a budget or with sparse liquor cabinets.
The Year of the Dragon
This year, the Chinese New Year begins on January 23 and lasts for 15 days. It is a celebration in which millions—excuse me—billions of people participate. Let’s make some cocktails that will go well with the festivities. It’s easy; start…
Lovely Lillet
Melba comes over to the DnU HQ to drink some cocktails made with her bottle of Lillet, before Fervere finished the bottle.
Please pass the yams and the bourbon
We’ve got many reasons to give thanks, including a full glass. Thanksgiving is not only a time for good eating but for good drinking. So after the bird and sides are in the oven crack open the liquor cabinet and…
Bottle Fund preview: Cointreau cocktails
A very generous reader, and great lady, whom we’ll call Mel participated in the first, but private, bottle fund drive by bringing over a bottle of Cointreau, an orange and spiced liqueur that is used as a Triple sec in…
The tale of two cheeses…and one cocktail
As the acceptance of cocktails with meals continues to grow, it’s finally time for cocktails to play in the cheese-tasting sandbox along with wines and craft beers. Thanks to the folks at The Daily Loaf for spearheading some pairings you…